Info

I will start selling the following products:-

a) Chocolate-coated Munchys biscuits decorated with either colourful chocolate rice or hundreds and thousands or transfer sheets or accordingly to customer's preference.

b) 'Halal' marshmallows dipped in dark/milk/white chocolate and decorated the same way as the above.

Info

I only knew this last week, sigh....

The 6 techniques of making chocolate:-

1) Bar = the chocolate will be in a bar form, similar to the ones sold at shops.
2) Praline = chocolates with a nutty filling eg: almonds, hazels, walnuts, etc.
3) Truffle = chocolates with soft filling eg: mint, strawberry, etc.
4) Enrobed = anything eg: biscuits, marshmallows, etc that will be dipped in chocolate.
5) Splitter = chocolates mixed with something else eg: nuts, that will be dropped onto a tray.
6) Hollow figures = chocolates made using molds.

I am ashamed to know the correct terms only last week. I first learnt how to make chocolates on 16/4/2010 and only now I know the above info from an e-book. How embarrassing. All my chocolate terms are mixed up. :-(

Looks like I have to redefine the terms in my blog.....

My Chocolates (Pralines/ Truffles, Lollichocs, Oreochocs and Chocolate Box)

Available shapes for Pralines/Truffles:-

• Fan (3 cm x 2 cm) = RM0.80 per piece.


• Rectangle (2.5 cm x 2 cm) = RM0.80 per piece.


• Teddy bear (5.5 cm x 5.5 cm) = RM1.10 per piece.

• Single hearts (3.5 cm x 3.5 cm) = RM0.90 per piece.


• Leaf (3.5 cm x 3.5 cm) = RM1.10 per piece.


• "Pineapple tart" (3 cm x 3 cm) = RM0.80 per piece.
  

• Seashell (from 3 cm x 6 cm) = RM1.20 for 2 pieces.


• Rose (3 cm) = RM0.80 per piece.


• Bunnies (largest is 4 cm) = RM1.00 for 3 pieces.
  

(to insert pics of double hearts)

• Double hearts (4.5 cm x 4cm) = RM0.80 per piece.


• Big flower (3.5 cm) = RM1.10 per piece.


• Dome (3 cm) = RM0.80 per piece.


• Cockles (3 cm) = RM0.80 per piece.
  

• Assorted wafer mould (4 cm x 7.5 cm) = RM1.30 per piece. Will be individually wrapped in coloured aluminium foil. The chocolate wafers can be either plain or be filled with raisins/ almond nibs/ oreo crumbs/ chocolate rice crispies.


• Coffee bean (1.5 cm x 2cm) = 0.50 cent/10 pieces. Can be plain or filled with roasted almond nuts or raisins.
  

Available shapes for Lollichocs:-

• Cakes (10 cm minus stick) = RM1.50 per piece.


• Smileys (4.5 cm minus stick) = RM1.00 per piece.


• Flower (5 cm minus stick) = RM1.30 per piece.

• Love and XOXO (8 cm minus stick) = RM1.40 per piece.


• Plain LOVE (10 cm minus stick) = RM1.50 per piece.


• Lollichoc (with an Oreo biscuit inside) with edible images (5 cm minus stick) = RM1.80 per piece.


• Ice-cream lollichocs with edible images (4.5 cm x 7 cm minus stick) = RM1.30 per piece.
  

Available shapes for oreochocs (packaged individually with pricing cost):-

• Oreochocs with edible images (5 cm) = RM1.90 per piece.


• Animal-shaped oreochocs (5 cm) = RM1.70 per piece.


• Flower-shaped oreochocs (5 cm) = RM1.70 per piece.


• Heart-shaped oreochocs (5 cm) = RM1.70 per piece.


• Ball-shaped oreochocs (5 cm) = RM1.70 per piece.

Available shapes for chocolate boxes:-

• Heart-shaped box ( cm) = RM16.00 with 3 pieces of pralines.


• Rectangular box (16.5 cm x 11.5 cm x 5 cm) = RM75.00 with 12 pieces of Big flower pralines.


• Assorted box of 35 pralines = RM50.00.

* NOTE: For heart-shaped and rectangular chocolate boxes, the prices above are excluding the packaging cost.

Past and on-going orders

Past Orders:

1) 40 Flower oreochocs for colleague.

2) 50 Edible Image oreochocs for colleague.

3) 20 Edible Image oreochocs for colleague.

4) 4 teddy bears for my sister's colleague.

5) 50 pieces of praline fans for my sister's colleague.

6) 30 pieces of praline bunnies, 40 pieces of praline leaves and 50 pieces of praline seashells for Pn. Hanan.

7) 50 pralines of 3 shapes and 10 oreochocs for As.

8) 30 pralines of 3 shapes for Shida.

9) 500 oreochocs with assorted edible images for Maz.

10) 35 pralines of 3 shapes for sister's SIL.

11) 35 pralines of 3 shapes for my cousin's daughter's wedding.

12) 40 pralines of 3 shapes for Ima's nephew's birthday.

13) 60 oreochocs with assorted images for my sister's colleague.

14) 110 oreochocs with assorted images and 10 daisy lollichocs for my sis's colleagues.

15) Donated 52 lollichocs with edible images for neighbour.

16) 1,000 pralines (pink and purple fans) for Teacher Shasha.

17) Donated 35 pink and purple hearts for Teacher Shasha.

18) 12 oreochocs with Ben 10 and Upin Ipin images, 5 single hearts pralines, 5 Cakes lollichocs, 5 Smiley lollichocs, 5 Plain LOVE lollichocs, 10 oval half-dipped and decorated marshmallows and 10 twist top-dipped and decorated marshmallows for Pn. Min.

19) 40 4-cavity boxes of 2 Leaves and 2 Big Flowers/Roses each for Pn. Ros.

20) 50 dome pralines with blueberry, raisins and almond nibs for my neighbour.

21) 300 oreochocs with Upin Ipin, Ben 10, Spongebob and Toy Story 3 edible images for Pn. Min.

22) 14 containers of assorted pralines for my sister and 40 chocolate wafers for my BIL and 14 oreochocs for my nephew's teachers.

Special Prices for praline chocolates (ikut kuantiti)

The prices are as follows:-

a) 30 pcs of praline chocs = RM26.00
b) 40 pcs of praline chocs = RM32.00
c) 50 pcs or praline chocs = RM39.00

Terms & Conditions:-
1) Limited to 3 shapes only.
2) Limited to 3 flavours/ fillings only.
3) Limited to 2 colours only.
4) Prices are inclusive of the containers.

The containers will be either the normal 'balang kuih raya' or the clear hard plastic container like in the pics below.....



Interested? Please email me your orders. TQ very much.

Packaging

There are many types of packaging available nowadays, depending on your budget:-

(to insert gambar bekas balang kuih raya)

• Budget packaging.

• 2 cavity box = price to be included soon.


• 3 cavity box = RM2.40 per piece.


• 4 cavity box = RM2.00 per piece.


• 6 cavity box = RM2.60 per piece.


• 12 cavity box = RM3.50 per piece.


• 35 cavity metallic box = RM6.50 per piece.


• 35 cavity transparent box = RM6.50 per piece.
  

• Gold box for oreochocs = RM0.23 per piece.
  
  
  NOTE: I will add the packaging cost to the total cost of each chocolate order that I get.

Helpful Hints: Tips for keeping your chocolate at its best!

1) Keep the chocolate in a cool, dry place. The ideal storage location is around 65 degrees Fahrenheit and 50% humidity. A range of approximately 10% in either direction will not have any adverse effect. The normal air conditioned room provides adequate protection.

2) The chocolates may be frozen for up to six months. If frozen, the chocolates should be wrapped in double air-tight sealed plastic freezer bags (or equivalent materials). The chocolates should remain in the bags when being thawed until they return to room temperature. This will keep moisture from condensing on the chocolate.

3) Do not store near heat or in direct sunlight. The light will fade the color and the elevated temperature will cause tackiness and melting.

4) Chocolate readily absorbs other flavors and odors. Do not store near chemicals, cleaning solvents, perfumes, air freshener, etc.

5) Chocolate and moisture do not mix. High humidity or moisture may cause a white haze or spots on the surface of the chocolate. (This is known as "moisture bloom".) The chocolate will not look as appetizing, but it will generally be just as tasty.

6) In general, solid chocolate which is not mixed with other products will have a shelf life of at least six to twelve months or longer, depending on the environmental storage conditions. When mixed with other products (nuts, cream, etc.) the shelf life will be reduced.